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Diners’ Evening

September 7, 2024 at 7:00 pm

The proposed menu for Diners on the 7th September has a choice of mains and desserts, followed by a cheeseboard and coffee to round the evening off.  The price will be £33 per head, exclusive of drinks.

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Mains

Pork belly served with chickpea and chard inzimino
Or
Pan fried Hake, butternut squash, potato and coconut curry

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Desserts

Chocolate torte, crème fraîche and chocolate soil
Or
Lemon posset, blueberries. Shortbread

Cheese, crackers, grapes, chutney

Coffee

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Please reserve your place and let us know your menu choices by Sunday 1st September by using the following link: book

If you have any allergies or special dietary requirements please inform me so I can pass these on to the catering team.

My warmest wishes to you all

Marion Blair

Venue

RCYC
Falmouth, Cornwall TR11 2SP + Google Map